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a plate of lobster and pasta with a glass of white wine

Appetizers - Hot *

  • Lobster Bisque

    Finished with Cognac

    $13

  • Broiled Portobello Mushrooms

    Basil Oil & Fresh Mozzarella

    $14

  • Jumbo Lump Crab Cake

    Finished with Jumbo Lump Crab in a Chive Beurre Blanc

    $28

  • Calamari

    Shishito Peppers, Shichimi Togarashi, Wasabi Aioli & Sambal Aioli

    $16

  • Fresh Oysters Rockefeller

    ½ Dozen

    $19

  • Maple Glazed Quail

    Over Dressed Greens, Finished with a Sriracha Sauce

    $19

  • Roasted Bone Marrow

    Crostini, Smoked Salt, Candied Mustard Seed

    $18

  • Roasted Bacon

    Pepper Crusted, Bourbon Barrel Maple Syrup, Root Beer Glaze

    $17

Appetizers - Cold *

  • Fresh Oysters On The Half Shell

    Full Dozen $32

    ½ Dozen $19

  • Steak Tartare

    Chips, Cornichons, Whole Grain Mustard

    $19

  • Tuna Poke

    Soy Vinaigrette, Avocado, Lotus Root

    $21

  • Jumbo Shrimp

    Atomic Cocktail & Remoulade Sauce

    $19

  • Artisan Cheese Board

    Selection of Five Cheeses

    $24

  • Szechuan Pepper Crusted Tuna

    Soy Ginger Butter, Rice Vinegar Cucumbers, Fresh Wasabi

    $19

  • A5 Japanese Wagyu Carpaccio

    Tenderloin, Pickled Beech Mushrooms, Toasted Brioche, Olive Oil

    $28

  • Seafood Tower

    Rock Lobster, Alaskan King Crab, Shrimp, Oysters & Seafood Martini

    $175

  • Petrossian Caviar

    Traditional Accompaniments

    $225

Salads

  • Steakhouse Chopped

    Mixed Greens, Cheddar Cheeses, Salami, Bacon, Red Onions, Vinaigrette

    $13

  • Seasonal Tomato

    House Made Mozzarella, Balsamic & Basil

    $15

  • Caesar

    Shaved Romano-Pecorino, Caesar Dressing

    $13

  • Iceberg Wedge

    Roquefort Dressing, Fresh Crumbled Roquefort Cheese

    $13

  • Pear & Saga Blue Cheese

    Candied Pecans & Teardrop Tomatoes in a Creamy Vinaigrette

    $14

  • Roasted Beet

    Creamy Goat Cheese Dressing, Cipollini Onions, Sour Orange Puree, & House Made Granola

    $13

  • Greek

    Heirloom Tomato, Cucumber, Kalamata Olives, Red Onions, Peppers, Feta, Vinaigrette

    $13

  • Spinach

    Seasonal Berries, Avocado, Almonds, Goat Cheese, Pomegranate Vinaigrette

    $14

  • Add Roasted Bacon to any Salad

    $8

Steaks* - Wagyu Beef

  • A5 Kobe Hyogo Prefecture, 100% Tajima (Japanese Black) Kobe

    per MKT

  • A5 Japanese Wagyu Filet Mignon

    6 oz Kagoshima Prefecture

    $110

  • Rib Cap 8 oz Snake River Farms, American Wagyu

    $75

Steaks* - On The Bone

  • Filet Mignon 14 oz

    $69

  • Prime Ribeye 22 oz

    $69

  • Prime NY Strip 20 oz

    $59

  • Tomahawk 40 oz

    $165

Steaks* - Featuring USDA Prime

  • Filet Mignon 8 oz

    $49

  • Filet Mignon 12 oz

    $56

  • Prime NY Strip 14 oz

    $54

  • Prime Ribeye 16 oz

    $56

Steaks* - Complements

  • 6

  • Béarnaise Sauce

  • Texas Candy

  • 7

  • Roasted Bone Marrow

  • Blue Cheese Bacon Butter

  • 8

  • Foie Gras Butter

  • Port Peppercorn

  • 15

  • Jumbo Lump Crab Oscar

  • Seared Foie Gras

Entrées - Lobster & Crab

  • Fried Lobster Mac & Cheese

    5 oz Lobster Tail, Cavatappi Pasta, Lobster Cheese Sauce

    $38

  • Cold Water Australian Rock Lobster Tail

    $110

  • Live Maine Lobster Per Pound

    $39

  • Alaskan King Crab Legs

    Herb Butter Broiled, drawn Butter

    1 Pound $69

    ½ Pound $39

Entrées - Chops & Poultry*

  • Lamb Chop

    Superior Ranch, CO

    $53

  • Veal Chop

    14oz Organic, Milk Fed

    $49

  • Pan Roasted Chicken

    Mashed Potatoes & Asparagus

    $32

  • Chicken Paige

    Scaloppine with Capers, Sun-Dried Tomatoes, Lemon Butter

    $30

Entrées - Fish & Shrimp*

  • Roasted Salmon

    Filled with Smoked Gouda & Jumbo Lump Crab with Mashed Potatoes & Asparagus

    $38

  • Shrimp Scampi

    Bucatini Pasta, Spicy Garlic Butter Sauce

    $36

  • Sea Bass

    Sautéed Asparagus, Preserved Lemon-Caper Cream Sauce With Sun-Dried Tomatoes

    $59

  • Pan Seared Scallops

    creamed corn, bacon

    $37

Accompaniments

  • Wild Mushrooms

    $14

  • Asparagus

    $13

  • Au Gratin Potatoes

    $12

  • Sea Salt Fries

    $10

  • Baked Potato

    $10

  • Creamed Corn

    $11

  • Mashed Potatoes

    $11

  • Creamed Spinach

    $12

  • Broccoli

    $11

  • Mac & Cheese

    $11

  • Brussels Sprouts

    $12

  • Duck Fat Potatoes

    $12

  • Crispy Onion Wedges

    $10

  • Heirloom Carrots

    $13

Wines by the Glass - Champagne & Sparkling

  • Argyle, Brut

    Willamette Valley

    $15

  • Delamotte, Brut

    Mesnil~Sur~ Oger

    $26

  • Gratien & Meyer, Brut Rosé

    Cremant de Loire

    $14

  • Nicolas Feuillatte, Brut Rosé

    Chouilly

    $24

  • Tintero Moscato d'Asti

    Italy

    $14

  • Tommasi ‘Filodora’

    Valdobbiadene, Prosecco

    $12

Wines by the Glass - White

  • Chardonnay, Michael David

    Lodi

    $11

  • Chardonnay, Paul Hobbs 'Crossbarn'

    Sonoma

    $15

  • Chardonnay, Prisoner Wine Company

    Napa

    $19

  • Pinot Grigio, Jermann

    Friuli Venezia Giulia

    $15

  • Pinot Grigio, Solena

    Willamette Valley

    $13

  • Riesling, Dr. Thanisch, Feinherb

    Mosel

    $11

  • Rosé, Attitude

    Loire Valley

    $12

  • Rosé, Elouan

    Oregon

    $13

  • Sauvignon Blanc, Provenance

    Rutherford

    $14

  • Sauvignon Blanc, Mohua

    Marlborough

    $10

Wines by the Glass - Red

  • Barbera d'Alba, Donna Margherita

    Piedmont

    $15

  • Cabernet, Austin Hope

    Paso Robles

    $18

  • Cabernet, Caymus

    Napa

    $36

  • Cabernet, Hall Wines

    Napa Valley

    $30

  • Cabernet, Intrinsic

    Washington

    $15

  • Cabernet, Peju

    Rutherford

    $17

  • Granacha, Contino Rioja

    Spain

    $10

  • Malbec, Terrazas

    Mendoza

    $15

  • Merlot, Duckhorn

    Napa Valley

    $20

  • Merlot, Napa Cellars

    Napa Valley

    $15

  • Merlot, Seven Hills

    Walla Walla

    $13

  • Pinot Noir, Cherry Pie

    California

    $14

  • Pinot Noir, Resonance

    Willamette Valley

    $24

  • Pinot Noir, Siduri Wines

    Willamette Valley

    $16

Wines by the Glass - Red

  • Red Blend, Girard 'Artistry'

    Napa Valley

    $34

  • Red Blend, Purple Heart

    Sonoma

    $13

  • Shiraz, Schild Estate

    Barossa

    $15

  • Zinfandel, Optima Winery

    Dry Creek Valley

    $13

Wines by the Glass - Coravin

  • Louis Jadot Chambolle Musigny 1er Cru “Les Feusselottes” 2014

    Burgundy, France

    5oz $45

    3oz $27

  • Kosta Browne Sonoma Coast Pinot Noir 2014

    Sonoma, California

    5oz $65

    3oz $39

  • The Prisoner Wine Company “Derange” Red Blend 2015

    Napa, California

    5oz $55

    3oz $33

  • Shafer “Relentless” Syrah 2014

    Napa, California

    5oz $57

    3oz $34

  • Tenuta di Trinoro “Magnacosta” 2012

    Tuscany, Italy Super Tuscan Red Blend

    5oz $30

    3oz $18

  • Chateau Palmer “Alter- Ego” 2011

    Margaux, Bordeaux

    5oz $57

    3oz $34

  • Pahlmeyer Chardonnay 2015

    Napa Valley

    5oz $40

    3oz $28

  • La Chablisienne ‘Chateau Grenouilles’ 2014

    Chablis, France

    5oz $40

    3oz $28

Sweet Wine by the Glass

  • Far Niente ‘Dolce’, Semillon / Sauvignon Blanc

    Napa

    $25

  • Inniskillin, Riesling Icewine

    Niagara Peninsula

    $38

  • Inniskillin, Cabernet Franc Icewine

    Niagara Peninsula

    $38

  • La Fleur D’or, Semillon / Sauvignon Blanc/ Muscadelle

    Sauternes

    $15

  • Nivole Moscato d’Asti, Michele Chiarlo

    Italy

    $11

  • Royal Tokaji ‘5 Puttonoyos’, Furmint

    Hungary

    $19

Port & Madeira by the Glass

  • Blandy’s Bual 1920

    $200

  • Blandy’s Bual 1957

    $100

  • Broadbent, Colheita Madeira -1999 harvest

    $20

  • Leacocks Bual 1966

    $65

  • Taylor Fladgate, 20 Year Tawny

    $20

  • Taylor Fladgate, 30 year tawny

    $30

  • Taylor Fladgate, 40 Year Tawny

    $50

  • Taylor Fladgate, L.B.V

    $19

  • Taylor Fladgate 325th Anniversary Tawny

    $35

  • 1985 Kopke Colheita

    $55

Craft Cocktails

  • Golden Negroni

    Nolet’s ‘The Reserve’ Dry Gin, Campari, Carpano Antica Formula Vermouth

    $75

  • Harborside

    Ada Lovelace Gin, Effen Blood Orange Vodka, Pineapple Juice, Fresh Lemon Juice, Liber & Co. Blood Orange Syrup

    $12

  • The Copper Martini

    Absolut ‘Elyx’ Vodka, Noilly Prat Dry Vermouth, Stirred With Your Choice Of Olive, Cocktail Onion, Lemon Twist Or Straight

    $16

  • Jungle Bird

    Bacardí 4 Añejo Rum, Campari, Pineapple Juice, Fresh Lime Juice, Simple Syrup

    $12

  • Spiced Pear

    St. George Spiced Pear Liqueur, Mionetto Prosecco, Fresh Orange Juice, House Sour Mix

    $16

  • Marlow

    Hendrick’s Gin, Jack Rudy Tonic, Cucumber

    $14

  • Lavender Lemontini

    Stoli Razberi Vodka, St-Germain Elderflower Liqueur, Rothman & Winter Crème de Violette, House Sour Mix

    $18

  • Apple Mule

    Ketel One Vodka, Crown Royal Regal Apple, apple & lime juices, Fever-Tree Ginger Beer

    $14

  • Vic's Old Fashioned

    Knob Creek Rye Whiskey, Angostura Bitters, Orange Coin

    $15

  • The Perfect Patrón Margarita

    Patrón Reposado Tequila, Fresh Lime Juice, Patrón Citronge Orange Liqueur, Agave Nectar

    $14

  • Bulleit Bramble

    Bulleit Bourbon, St-Germain Elderflower Liqueur, Dekuyper Crème de Cassis, Fresh Lemon Juice, Blueberries

    $16

  • Final Word

    Redemption Rye Whiskey, Yellow Chartreuse, Luxardo Maraschino Liqueur

    $14

Bourbon and Whisky - Corn

  • Angel’s Envy

    $16

  • Baker’s

    $16

  • Basil Hayden’s

    $16

  • Blanton’s

    $17

  • Booker’s

    $17

  • Bulleit

    $14

  • Eagle Rare ‘Single Barrel’

    2 oz $14

  • Knob Creek

    $14

  • Knob Creek ‘Single Barrel ~ 120’

    2 oz $17

  • Maker’s Mark ‘46’

    $15

  • Michter’s

    2 oz $17

  • Russell’s Reserve

    2 oz $16

  • St. George ‘Breaking & Entering’

    2 oz $16

  • Woodford Reserve

    $16

  • Woodford Reserve ‘Double Oaked’

    2 oz $14

  • Woodford Reserve ‘Master’s Collection’

    2 oz $22

Bourbon and Whisky - Rye

  • Angel’s Envy

    2 oz $32

    1 oz $24

  • Bulleit

    2 oz $14

  • Lock, Stock & Barrel

    2 oz $25

  • (Ri) 1

    2 oz $17

  • Russell’s Reserve

    2 oz $16

  • Templeton

    2 oz $16

  • WhistlePig 'Boss Hog'

    2 oz $143

    1 oz $100

  • WhistlePig 12yr

    2 oz $42

    1 oz $32

  • WhistlePig 15yr

    2 oz $64

    1 oz $48

  • WhistlePig 'Farmstock'

    2 oz $22

  • Wild Turkey

    2 oz $14

Tequila & Mezcal

  • Avion, Añejo

    2 oz $17

  • Avion, Reposado

    2 oz $16

  • Don Julio ‘1942’, Añejo

    $42

  • Don Julio, Añejo

    $17

  • Don Julio, Reposado

    2 oz $16

  • Patrón Añejo

    2 oz $17

  • Patrón ‘Gran Burdeos’, Añejo

    2 oz $120

    1 oz $60

  • Patrón ‘Platinum’, Silver

    2 oz $35

Rum

  • Don Q ‘Gran Añejo’

    2 oz $17

  • Pyrat X.O. Reserve

    2 oz $13

  • Ron Zacapa 23

    2 oz $15

  • Ron Zacapa ‘XO ’

    2 oz $17

  • Zaya ‘Gran Riserva’ 12 Year

    2 oz $15

Irish Whiskey

  • Bushmills ‘Blackbush’

    2 oz $15

  • Bushmills 16

    2 oz $16

  • Jameson 12

    2 oz $15

  • Teeling Small Batch

    2 oz $18

  • Teeling Single Grain

    2 oz $18

  • Teeling Single Malt

    2 oz $20

  • Tullamore Dew

    2 oz $12

Scotch - Single Malt

  • Ardbeg, Islay

    2 oz $13

  • Auchentoshan ‘3 Wood’, Lowland

    $24

  • Balvenie 15, Speyside

    2 oz $16

  • Balvenie 14 ‘Carribean Cask’, Speyside

    $16

  • Balvenie 17 ‘Peated Cask’, Speyside

    2 oz $25

  • Bowmore ‘Legend’, Islay

    2 oz $15

  • Bruichladdich 10 ‘Laddie’, Islay

    2 oz $15

  • Bunnahabhain 18, Islay

    2 oz $22

  • Cragganmore ‘Distiller’s Edition 1992’, Speyside

    2 oz $18

  • Cragganmore 12, Speyside

    $17

  • Dalmore 15 year

    2 oz $38

    1 oz $29

  • Dalmore 18 year

    2 oz $61

    1 oz $46

  • Dalmore Port Wood Reserve

    2 oz $28

    1 oz $20

  • Dalwhinnie 15, Highland

    $12

  • Glenfiddich ‘Solera’ 15, Speyside

    2 oz $17

  • Glenfiddich 18, Speyside

    $18

  • Glenfiddich 21, Speyside

    $29

  • Glenglassaugh 37 ‘Master Distiller’s’, Highland

    2 oz $160

    1 oz $80

  • Glenkinchie 12, Lowland

    2 oz $17

  • Glenlivet ‘Nadurra’ 16, Speyside

    2 oz $18

  • Glenlivet 12, Speyside

    $16

  • Glenlivet 18, Speyside

    $17

  • Glenlivet 21, Speyside

    $32

  • Glenmorangie 18, Highland

    $32

  • Glenmorangie ‘Nectar d’Or’, Highland

    $24

  • Glenmorangie ‘The Lasanta’ 12, Highland

    2 oz $24

  • Glenmorangie ‘The Quinta Ruban’ 12, Highland

    2 oz $17

  • Highland Park 12, Orkney Islands

    $17

  • Highland Park 18, Orkney Islands

    2 oz $22

  • Highland Park 25, Orkney Islands

    $50

  • Lagavulin 16, Islay

    $20

  • Laphroaig 10, Islay

    $16

  • Macallan 12, Speyside

    $17

  • Macallan ‘Fine Oak ’ 15, Speyside

    2 oz $25

  • Macallan 18, Speyside

    $50

  • Macallan 25, Speyside

    2 oz $195

    1 oz $98

  • Macallan 30, Speyside

    2 oz $375

    1 oz $188

  • Oban 14, Highland

    $14

  • Springbank 10, Campbeltown

    2 oz $14

  • Talisker ‘Distiller’s Edition’, Skye

    2 oz $19

  • Talisker 10, Skye

    $14

  • Yamakazi 12, Japan

    $35

Scotch - Blended

  • Compass Box ‘Hedonism’

    2 oz $22

  • Dalmore Cigar Malt

    2 oz $53

    1 oz $40

  • Dalmore King Alexander

    2 oz $80

    1 oz $60

  • Johnnie Walker ‘Blue Label’

    $55

  • Shinobu

    $24

Brandy - Cognac

  • Courvoisier 21

    $75

  • Courvoisier ‘Initiale Extra’

    $68

  • Courvoisier ‘L’Esprit’

    2 oz $595

    1 oz $298

  • Courvoisier V.S.O.P.

    $16

  • Courvoisier X.O.

    $28

  • Grand Marnier ‘Centenaire’

    $56

  • Grand Marnier ‘1800’

    $75

  • Grand Marnier ‘Quintessence’

    $240

  • Grand Marnier Louis Alexandre

    $24

  • Hardy ‘Rosebud’

    2 oz $360

    1 oz $180

  • Hennessy ‘Paradis’

    $80

  • Hennessy ‘Richard’

    2 oz $500

    1 oz $250

  • Hennessy X.O.

    $29

  • Hine ‘Antique’ X.O.

    $25

  • Kelt ‘Petra’

    2 oz $230

    1 oz $115

  • Kelt V.S.O.P.

    $15

  • Kelt X.O.

    $40

  • Le Reviseur X.O.

    $24

  • Martell ‘Cordon Bleu’

    $25

  • Rémy Martin ‘Extra’

    $40

  • Rémy Martin V.S.O.P.

    $16

  • Rémy Martin X.O.

    $35

  • Grand Marnier Flight Series

    Louis Alexandre, Centenaire, 1800, Quintessence

    $150

Brandy - The Perfect Pour

  • Rémy Martin ‘Louis XIII’

    2 OZ $330

    1 OZ $165

    1/2 oz. $83

Brandy - Armagnac

  • Delord

    $25

  • Larressingle X.O.

    $17

  • Sempe ‘1939’

    2 oz $130

    1 oz $60

Brandy - Grappa

  • Jacopo Poli, Torcolato

    $30

  • Sassicaia, Cabernet

    $22

Desserts

  • In the Round

    Chocolate Globe, Banana Semifreddo, Roasted White Chocolate Crumble, Bananas Foster Sauce, Finished Tableside

    $15

  • Cheesecake

    New York-Style Cheesecake, Choice of Fresh Strawberry or Blueberry Sauce

    $11

  • Croissant Bread Pudding*

    Cinnamon Custard, Bourbon Sauce, Housemade Caramel Ice Cream, Toffee

    $10

  • Crème Brûlée

    Custard Base, Caramelized Turbinado Sugar, Seasonal Fruit Gelée

    $12

  • Chocolate Mousse Cake*

    Valrhona Dark Chocolate Glaze, Raspberry Sauce

    $11

  • Ice Cream, Sorbet & Gelato*

    Chef’s Daily Collection

    $7

  • S’mores with Chocolate Three Ways*

    House Made Marshmallows, Milk Chocolate Ganache Ribbon, Dark Chocolate Bark with Pistachios and Almonds, Chocolate Sauce, Graham Cracker Crumble

    $12

  • Riesling Sabayon Mousse*

    Vanilla Italian custard, with an Almond Genoise, and a Riesling Gelée, Assorted Berries and Mango, Mango Coulis

    $12

Reservations

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