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Lake Charles Menus

a piece of steak on top of a black and round cutting board

Appetizers - Cold *

  • Fresh Oysters On The Half Shell

    ½ Dozen $18

    Full Dozen $29

  • Steak Tartare

    Chips, Cornichons, Whole Grain Mustard

    $21

  • Tuna Poke

    Soy Vinaigrette, Avocado, Lotus Root

    $19

  • Thai Colossal Prawn

    Atomic Cocktail Sauce

    $22

  • Shrimp & Crab Martini

    Kimchi Slaw, Chips

    $19

  • Artisan Cheese Plate

    $23

  • Seafood Tower

    Oysters, Thai Colossal Prawn, King Crab, Maine Lobster, Tuna Poke, Seafood Cocktail

    per MKT

  • Petrossian Caviar

    Traditional Accompaniments

    per MKT

Appetizers - Hot *

  • Lobster Bisque

    Cognac

    $13

  • Jumbo Lump Crab Cake

    Chive Beurre Blanc

    $27

  • Calamari

    Sweet & Hot Peppers

    $15

  • Fresh Oysters Rockefeller

    ½ Dozen

    $18

  • Maple Glazed Quail

    Sriracha Sauce

    $19

  • Roasted Bacon

    Pepper Crusted, Bourbon Barrel Maple Syrup, Root Beer Glaze

    $18

Salads

  • Steakhouse Chopped

    Mixed Greens, Cheddar Cheeses, Salami, Bacon, Red Onions, Vinaigrette

    $13

  • Caesar

    Shaved Romano-Pecorino, Caesar Dressing

    $13

  • Iceberg Wedge

    Tomato, Carrot, Red Onion, Roquefort Cheese, Egg, Bacon Lardons, Roquefort Dressing

    $14

  • Pear & Saga Blue Cheese

    Candied Pecans & Teardrop Tomatoes, Creamy Vinaigrette

    $13

  • Caprese

    House Made Mozzarella, Balsamic & Basil

    $16

  • Greek

    Romaine Lettuce, Red Wine Vinaigrette, Red Onion, Heirloom Tomatoes, Cucumber, Kalamata Olives, Green Olives, Feta Cheese

    $12

Steaks* - Featuring USDA Prime

  • Filet Mignon 8 oz

    $52

  • Filet Mignon 12 oz

    $61

  • Prime NY Strip 14 oz

    $62

  • Prime Ribeye 16 oz

    $62

Steaks* - HeartBrand Beef, Yoakum, TX

  • Akaushi Skirt Steak 10 oz.

    Duck Fat Potatoes, Chimichurri, Sunny Side Up Egg

    $39

  • Akaushi NY Strip 16 oz

    $69

  • Akaushi Tomahawk Chop

    40 oz

    per MKT

Steaks* - On The Bone

  • Filet Mignon 14 oz

    per MKT

  • Prime Ribeye 22 oz

    per MKT

  • Prime NY Strip 20 oz

    $69

Steaks* - Complements

  • 7

  • Hollandaise

  • Béarnaise

  • Port Peppercorn

  • 10

  • Blue Cheese Bacon Butter

  • Foie Gras Butter

  • 15

  • Crab Oscar

  • Jumbo Shrimp Your Way

  • King Crab Fondue

  • Seared Foie Gras

Entrées

  • Cold Water Rock Lobster Tail

    per MKT

  • Fried Lobster Mac & Cheese

    5 oz Lobster Tail, Cavatappi Pasta, Lobster Cheese Sauce

    $39

  • Alaskan King Crab Legs

    Herb Butter Broiled, drawn Butter

    ½ Pound $39

    1 Pound $70

Entrées

  • Colorado Organic Lamb Chops

    Natural Jus

    $55

  • Pan Roasted Chicken

    Mashed Potatoes, Asparagus, Herb Butter Sauce

    $35

  • Seared Salmon

    King Crab Ravigote, Beurre Fondue, Duck Fat & French Bean Hash

    $38

Entrées

  • Gulf Red Snapper

    Jumbo Lump Crab, Fresh Vegetables, Sherried Lobster Sauce

    $39

  • Szechuan Pepper Crusted Tuna

    Soy Ginger Butter, Rice Vinegar Cucumbers, Fresh Wasabi

    $39

  • Shrimp Scampi

    Butter Poached Lobster, Spicy Garlic Butter Sauce, Asparagus

    $38

Accompaniments

  • Wild Mushrooms

    $13

  • Asparagus

    $13

  • Brussels Sprouts

    $11

  • Broccoli

    $11

  • Creamed Spinach

    $11

  • Green Beans

    $11

  • Baked Potato

    $9

  • Mashed Potatoes

    $10

  • Duck Fat Potatoes

    $11

  • Au Gratin Potatoes

    $11

  • Mac & Cheese

    $10

  • Sea Salt Fries

    $9

  • Chefs Daily Risotto

    $12

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Reservations

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